Artichokes Market by Form (Canned, Fresh, Frozen), End-use (Food & Beverages, Personal Care & Cosmetic, Pharmaceuticals) - Global Forecast 2024-2030

Artichokes Market by Form (Canned, Fresh, Frozen), End-use (Food & Beverages, Personal Care & Cosmetic, Pharmaceuticals) - Global Forecast 2024-2030


The Artichokes Market size was estimated at USD 2.47 billion in 2023 and expected to reach USD 2.56 billion in 2024, at a CAGR 3.91% to reach USD 3.24 billion by 2030.

Artichokes, scientifically known as Cynara cardunculus var. scolymus, are a thistle cultivated mainly for food. The part of the plant consumed is actually the flower bud before it comes into bloom. These buds are harvested before blooming and are celebrated for their distinctive taste and texture in various culinary settings. Artichoke’s health benefits rich in antioxidants, fiber, and vitamins, and its versatility in culinary applications are the key factors that drive the market growth. The expansion of horticultural techniques also enables cultivation in new areas, enhancing market supply. However, supply chain disruptions due to climate sensitivity, limited consumer awareness in some regions, and the high cost of managing pests and diseases limit the growth of the market. Moreover, the adoption of organic farming methodologies, expansion into untapped regions, and development of value-added products, including ready-to-eat artichoke preparations to cater to a fast-paced lifestyle, are a significant opportunity that supports future growth. Key research areas include enhancing artichoke varieties for environmental resilience and delving into their health benefits to establish them as functional food options.

Regional Insights

In the United States, artichokes are primarily cultivated in California, catering to a market with a robust carving for healthy, plant-based foods. This demand is part of a broader trend towards gourmet and nutritious diets. Canada, by contrast, largely relies on imports owing to limited domestic production but shows growing consumer interest driven by health trends and global culinary influences. In South America, artichoke production is high due to the population's awareness of nutrition facts. In Europe, particularly Italy and Spain, artichokes are integral to the Mediterranean diet, recognized for their health benefits, and deeply ingrained in culinary traditions. In the Middle East and Africa, the artichoke market is still developing, with varying consumer awareness and demand spurred by rising health trends and influences from global cuisine. In the Asia-Pacific region, the artichoke market is burgeoning due to the health benefits propelling its incorporation into dietary supplements and traditional medicine in China. Japan sees artichokes as an exotic addition to its dietary palette, with interest gradually rising alongside a shift towards Western and health-conscious diets. India's artichoke market remains nascent, with growth potential fueled by an expanding middle class and increasing global culinary exposure.

Market Insights

Market Dynamics

The market dynamics represent an ever-changing landscape of the Artichokes Market by providing actionable insights into factors, including supply and demand levels. Accounting for these factors helps design strategies, make investments, and formulate developments to capitalize on future opportunities. In addition, these factors assist in avoiding potential pitfalls related to political, geographical, technical, social, and economic conditions, highlighting consumer behaviors and influencing manufacturing costs and purchasing decisions.

Market Drivers
  • Increasing awareness about the health benefits of artichokes
  • Growing availability of artichoke products through online sales channels
Market Restraints
  • Fluctuating availability and costs of artichokes
Market Opportunities
  • Introduction of novel flavors in artichoke products
  • Growing demand for organic and non-GMO foods
Market Challenges
  • Cultivation issues associated with artichokes
Market Segmentation Analysis
  • Form: Increasing preferences for fresh artichokes owing to their high nutritional value
  • End-use: Higher consumption of artichokes in the food & beverage sector due to flavor and nutritional value
Market Disruption Analysis
  • Porter’s Five Forces Analysis
  • Value Chain & Critical Path Analysis
  • Pricing Analysis
  • Technology Analysis
  • Patent Analysis
  • Trade Analysis
  • Regulatory Framework Analysis
FPNV Positioning Matrix

The FPNV positioning matrix is essential in evaluating the market positioning of the vendors in the Artichokes Market. This matrix offers a comprehensive assessment of vendors, examining critical metrics related to business strategy and product satisfaction. This in-depth assessment empowers users to make well-informed decisions aligned with their requirements. Based on the evaluation, the vendors are then categorized into four distinct quadrants representing varying levels of success, namely Forefront (F), Pathfinder (P), Niche (N), or Vital (V).

Market Share Analysis

The market share analysis is a comprehensive tool that provides an insightful and in-depth assessment of the current state of vendors in the Artichokes Market. By meticulously comparing and analyzing vendor contributions, companies are offered a greater understanding of their performance and the challenges they face when competing for market share. These contributions include overall revenue, customer base, and other vital metrics. Additionally, this analysis provides valuable insights into the competitive nature of the sector, including factors such as accumulation, fragmentation dominance, and amalgamation traits observed over the base year period studied. With these illustrative details, vendors can make more informed decisions and devise effective strategies to gain a competitive edge in the market.

Recent Developments

Seasonal Availability and Consumer Education Initiatives for Ocean Mist Farms' Frost-Kissed Artichokes

Ocean Mist Farms has announced the arrival of its seasonal Frost-Kissed artichokes, harvested in Coachella, California. Characterized by a unique browning of the outer petals due to exposure to frost, these artichokes possess a nuttier flavor sealed in by the chill. Due to unpredictability in weather, these artichokes were unavailable in the 2022-2023 winter season because of the absence of frosting conditions. Recognizing a gap in consumer knowledge, Ocean Mist has developed special educational inserts for the petals and point-of-sale materials available for retailers to clarify the nature and quality of these artichokes, enhancing informed purchasing decisions.

Introduction of Monterey County Artichoke Trail to Bolster Agritourism in California

Monterey County in California has unveiled the Artichoke Trail, an innovative initiative designed to enhance its agritourism sector. This carefully curated trail invites both locals and tourists to explore various farms, restaurants, and markets that feature artichokes prominently, providing a comprehensive insight into the cultivation and culinary uses of this key regional crop. Centers such as Pezzini Farms, The Farm, and Castroville’s annual Artichoke Festival showcase the historical and contemporary significance of artichokes in the area.

Strategy Analysis & Recommendation

The strategic analysis is essential for organizations seeking a solid foothold in the global marketplace. Companies are better positioned to make informed decisions that align with their long-term aspirations by thoroughly evaluating their current standing in the Artichokes Market. This critical assessment involves a thorough analysis of the organization’s resources, capabilities, and overall performance to identify its core strengths and areas for improvement.

Key Company Profiles

The report delves into recent significant developments in the Artichokes Market, highlighting leading vendors and their innovative profiles. These include California Artichoke Advisory Board, Cento Fine Foods, Del Monte Foods Inc., Edward & Sons Trading Co., EuroPharma, Inc, Gaia Herbs, Inc., Green Gaint by B&G Foods, Inc., Healthaid Limited, HERBALIFE INTERNATIONAL INDIA PVT. LTD., Irwin Naturals, Jarrow Formulas, Inc, Life Extension Foundation Buyers Club, Inc., Nature’s Way Brands, LLC, NOW Health Group, Inc., Ocean Mist Farms, Pinnacle Foods, Inc.,, Puritain Pride by Nestlé S.A, Reese Speciality Foods, Roland Foods, LLC., Solgar Inc., Source Naturals, Inc., Swanson Health Products, Inc, and Trader Joe's.

Market Segmentation & Coverage

This research report categorizes the Artichokes Market to forecast the revenues and analyze trends in each of the following sub-markets:
  • Form
  • Canned
  • Fresh
  • Frozen
  • End-use
  • Food & Beverages
  • Personal Care & Cosmetic
  • Pharmaceuticals
  • Region
  • Americas
  • Argentina
  • Brazil
  • Canada
  • Mexico
  • United States
  • California
  • Florida
  • Illinois
  • New York
  • Ohio
  • Pennsylvania
  • Texas
  • Asia-Pacific
  • Australia
  • China
  • India
  • Indonesia
  • Japan
  • Malaysia
  • Philippines
  • Singapore
  • South Korea
  • Taiwan
  • Thailand
  • Vietnam
  • Europe, Middle East & Africa
  • Denmark
  • Egypt
  • Finland
  • France
  • Germany
  • Israel
  • Italy
  • Netherlands
  • Nigeria
  • Norway
  • Poland
  • Qatar
  • Russia
  • Saudi Arabia
  • South Africa
  • Spain
  • Sweden
  • Switzerland
  • Turkey
  • United Arab Emirates
  • United Kingdom


Please Note: PDF & Excel + Online Access - 1 Year


1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Increasing awareness about the health benefits of artichokes
5.1.1.2. Growing availability of artichoke products through online sales channels
5.1.2. Restraints
5.1.2.1. Fluctuating availability and costs of artichokes
5.1.3. Opportunities
5.1.3.1. Introduction of novel flavors in artichoke products
5.1.3.2. Growing demand for organic and non-GMO foods
5.1.4. Challenges
5.1.4.1. Cultivation issues associated with artichokes
5.2. Market Segmentation Analysis
5.2.1. Form: Increasing preferences for fresh artichokes owing to their high nutritional value
5.2.2. End-use: Higher consumption of artichokes in the food & beverage sector due to flavor and nutritional value
5.3. Market Disruption Analysis
5.4. Porter’s Five Forces Analysis
5.4.1. Threat of New Entrants
5.4.2. Threat of Substitutes
5.4.3. Bargaining Power of Customers
5.4.4. Bargaining Power of Suppliers
5.4.5. Industry Rivalry
5.5. Value Chain & Critical Path Analysis
5.6. Pricing Analysis
5.7. Technology Analysis
5.8. Patent Analysis
5.9. Trade Analysis
5.10. Regulatory Framework Analysis
6. Artichokes Market, by Form
6.1. Introduction
6.2. Canned
6.3. Fresh
6.4. Frozen
7. Artichokes Market, by End-use
7.1. Introduction
7.2. Food & Beverages
7.3. Personal Care & Cosmetic
7.4. Pharmaceuticals
8. Americas Artichokes Market
8.1. Introduction
8.2. Argentina
8.3. Brazil
8.4. Canada
8.5. Mexico
8.6. United States
9. Asia-Pacific Artichokes Market
9.1. Introduction
9.2. Australia
9.3. China
9.4. India
9.5. Indonesia
9.6. Japan
9.7. Malaysia
9.8. Philippines
9.9. Singapore
9.10. South Korea
9.11. Taiwan
9.12. Thailand
9.13. Vietnam
10. Europe, Middle East & Africa Artichokes Market
10.1. Introduction
10.2. Denmark
10.3. Egypt
10.4. Finland
10.5. France
10.6. Germany
10.7. Israel
10.8. Italy
10.9. Netherlands
10.10. Nigeria
10.11. Norway
10.12. Poland
10.13. Qatar
10.14. Russia
10.15. Saudi Arabia
10.16. South Africa
10.17. Spain
10.18. Sweden
10.19. Switzerland
10.20. Turkey
10.21. United Arab Emirates
10.22. United Kingdom
11. Competitive Landscape
11.1. Market Share Analysis, 2023
11.2. FPNV Positioning Matrix, 2023
11.3. Competitive Scenario Analysis
11.3.1. Seasonal Availability and Consumer Education Initiatives for Ocean Mist Farms' Frost-Kissed Artichokes
11.3.2. Introduction of Monterey County Artichoke Trail to Bolster Agritourism in California
11.4. Strategy Analysis & Recommendation
12. Competitive Portfolio
12.1. Key Company Profiles
12.2. Key Product Portfolio

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